(Plain Rice, Dal, Plain Curd, Pickle, two vegetable items, one meat item with green salad and sweet)

(Indian spiced battered fried vegetable served with mint sauce)

(Indian spiced battered fried vegetable served with mint sauce)

(Mustard marinated fish cooked in pan served with potato and butter vegetables)

(Penne or Spaghetti with choice of Ala Olio/Arrabiata/Bolognese sauce)

(Choice of Cheese or Fried Eggs on top of chicken patty

(Classical combination of rice and vegetables, chicken mixed in Indian spices)

(Cauliflower and Potato cooked with Ginger and Indian spices)

(Cooked yellow lentils tempered with garlic and herbs)

(Tandoor baked chicken cooked in tomato gravy, ginger and cream)

(Cottage cheese and cream spinach cooked with Indian spices)

(Slow cooking whole black lentil with Indian spices and cream)

(Steamed plain rice)

(Seasonal vegetables of day cooked in Indian style)

(Kashmiri mutton curry with chili, onions and tomato gravy)

(Naan: Leavened oven baked flatbread, Roti: Indian bread made from stoneground whole meal flour)

(Cottage cheese and green peas cooked in Indian style yellow gravy)